Lu Rou Fan
Serves: 2 pax Preparation: 20 mins Cooking: 45 mins Ingredients 250g of pork belly 1-2 tablespoons of cooking oil 35g of shallots (chopped) 1 cloves of garlic (chopped) 4 pieces of dried mushrooms (diced) 1 cup of rice grains 240ml of water Chew Kee Traditional...
Braised Chicken Feet
Serves: 2 pax Preparation: 60 mins Cooking: 45 mins Ingredients 300g of chicken feet Mushrooms (Fragrant mushroom or flower mushroom, as desired) 2 cloves of garlic (minced) 1 thumb size ginger – sliced into thin pieces Chew Kee Traditional Braised Sauce How to...
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